Carol Wagstaff

Students17

• Manal Moalla Almoraie“The impact of pomegranate seed oil on postprandial lipemia and other cardiovascular disease risk markers in postmenopausal women”2026 · University of Reading · doctoral
• Nicholas Harry Doddrell“Realising increased photosynthetic efficiency to increase strawberry yields”2023 · University of Reading · doctoral
• Klara Hajdu“Molecular marker assisted resistance breeding in UK hop”2023 · University of Reading · doctoral
• Ana Cristina Contente“Culinary herbs: determining the basis of variation in herb flavour”2022 · University of Reading · doctoral
• Jessica Erin Fostvedt Austin“Epidemiology and community analysis of stem end rot-associated fungal pathogens and their impact on postharvest disease of commercial avocado (Persea americana)”2022 · University of Reading · doctoral
• Jake Louis Jasper“Defining, predicting and delivering ‘fresh’ in the context of leafy salads”2022 · University of Reading · doctoral
• Manik Puranik“Towards the development of an Eruca sativa crop with improved nutritional and flavour qualities by investigating the relationship between phytochemical and sensory attributes of breeding lines cultivated in different environments and identification of molecular markers for sugars”2022 · University of Reading · level not given
• Bindukala Radha“Effect of storage temperature, duration and drying technique on the major volatile organic compounds in mango ginger (Curcuma amada Roxb.)”2022 · University of Reading · level not given
• Lucy Turner“Linking biochemistry and genetics in celery with taste and flavour perceived by the consumer: creating a more acceptable product”2022 · University of Reading · doctoral
• Andrew P. Hollingsworth“Future policy options to ensure food security: developing a sustainability narrative for United Kingdom health professionals”2021 · University of Reading · level not given
• Omobolanle O. Oloyede“Effect of diversity of plant variety and domestic processing on the flavour chemistry of cabbage and their impact on sensory profile and consumer acceptance”2018 · University of Reading · doctoral
• Rashed Abdulrahman Alarfaj“Characterization of a new octoploid strawberry breeding population”2017 · University of Reading · doctoral
• Chelsea Snell“Dissecting the role of the response regulator SAC29 in Brassica species”2017 · University of Reading · doctoral
• Hanis Nadia Yahya“Microbial quality, volatile flavour compounds and glucosinolates of ready-to-eat rocket salads (Diplotaxis tenuifolia and Eruca sativa) in the context of the supply chain”2017 · University of Reading · doctoral
• Luke Bell“Rocket science: phytochemical, postharvest, shelf-life & sensory attributes of rocket species”2016 · University of Reading · doctoral
• A. Llorente Garcia“Ethylene-mediated plant responses to severe water deficit in strawberry”2016 · University of Reading · doctoral
• Louise Birse“Transcriptomic analysis of Enterohaemorrhagic Escherichia coli O157:H7 in response to plant extracts”2015 · University of Reading · doctoral